Set on the private Shaybara Island, Shebara—the fourth resort in Saudi Arabia’s Red Sea project and the first operated by Red Sea Global (RSG)—is now finally open for bookings. The 73-villa LEED-Platinum resort features 38 overwater and 35 beachfront accommodations, including stainless-steel living orbs that shimmer like mirages on the horizon. 

Powered by a dedicated solar farm and equipped with a solar desalination plant, Shebara ensures minimal environmental impact while showcasing cutting-edge sustainability. Guests can indulge in five diverse dining venues, from Japanese-Nikkei at iki.roe to Mediterranean delicacies by Michelin-starred chef Marco Garfagnini at Ariamare.

Other highlights include a serene spa, family and adults-only pools, and access to pristine diving waters renowned for their clarity and marine life. 

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